what is nigiri and sashimi
There are many kinds of Japanese cuisine and many people are asking the difference of this Japanese food from each other. The nigiri and sashimi is the Japans well known dishes. Many people what is nigiri and sashimi because these two dishes are known of its authentic taste. There are people makes mistakes on determining of nigiri and sashimi.
For those Japanese people it is not difficult for them to recognize what is nigiri and sashimi because they always eat this kind of food. But in other countries they might encounter difficulties in recognizing these two dishes. A nigiri is a kind of sushi and its ingredients has rice flavored with vinegar and on top of the rice there is a raw fish. The fish on top of the rice is optional whether raw or cooked but with sashimi it always raw.
A sashimi is a thin sliced fish and eaten raw. Sashimi trademark is a thin sliced fish and you can eat sashimi fresh with sauce. The sashimi is serving without rice it is purely meat and other side dishes like vegetables and other garnishes. For those asking what is nigiri and sashimi they surely find difficult which among the two is nigiri and sashimi this will happen mostly to those first timers. The slicing of sashimi and nigiri is very different. The nigiri is composed of rice but with sashimi eating rice is only an option.
In slicing you easily distinguish what is nigiri and sashimi because most of the time the fish on top of the nigiri slice in a small cut with sashimi it can be slice thinly but it can also cut in thick. These two dishes can be mix with wasabi paste and soy sauce. If you eat nigiri it best when you use your hands rather than chopsticks but with sashimi the chopsticks is more advisable.